The Hill in Augusta, GA, isn’t just a picturesque neighborhood with storied streets and Southern charm—it’s also a vibrant, often surprising, food destination. Whether you’re craving an elegant dinner, the comfort of homemade breakfast, a sweet treat, or a bold bite from a food truck, this neighborhood delivers. From established icons along Walton Way to tucked-away gems near Monte Sano Avenue, The Hill’s food scene is as rich and welcoming as its history.
The Classics: Standout Restaurants That Define The Hill
The Hill’s sit-down restaurants are a cornerstone of local dining, serving everything from calorie-worthy Southern classics to fine Italian fare.
- Calvert’s Restaurant (475 Highland Ave)
Elevated but unpretentious, Calvert’s is a favorite for special evenings out. Known for perfectly cooked steaks, fresh seafood like the famous broiled lobster tail, and warm, attentive service, this longtime establishment radiates old-school charm. The dimly lit dining room, white tablecloths, and robust wine list invite lingering over a meal. Prices skew higher ($30-50/entrée), but the experience—especially the Chocolate Bourbon Pecan Pie—justifies the splurge.
- Village Deli Sub & Pub (2803 Wrightsboro Rd)
Just down from Surrey Center, Village Deli offers hearty sandwiches, crisp salads, and unfussy American pub food in a casual, family-friendly spot. Locals love the homemade soups (try the tomato basil), piled-high club sandwiches, and vast beer selection. With most plates under $15, it’s ideal for a quick lunch between errand runs or a laid-back dinner with friends.
- Monterrey Mexican Restaurant (2801 Washington Rd)
For the best Tex-Mex west of downtown, Monterrey dishes out sizzling fajitas, cheesy enchiladas, and monster margaritas. The patio is bustling year-round, thanks to attentive service and wallet-friendly prices (most dishes $10-18). Don’t skip the complimentary salsa and chips or an order of the chicken chimichangas.
Hidden Gems & Neighborhood Favorites
Some of The Hill’s most memorable meals are found at spots only locals whisper about—or where regulars are greeted by name.
- Sunshine Bakery (1101 Walton Way)
A small, family-run bakery that’s as whimsical as it is delicious. Go for the homemade cinnamon rolls (sticky, sweet, and renowned citywide), flaky quiche slices, and clever cookies iced with local motifs like azaleas or Augusta golf greens. The bakery also has a rotating roster of soups and sandwiches for lunch, usually under $12.
- Frog & The Hen (466 Flowing Wells Rd)
Don’t let the suburban strip mall setting fool you—this spot is a farm-fresh revelation. Frog & The Hen specializes in “Southern food, but better”—think buttermilk fried chicken sandwiches with crisp pickle slaw, dreamy cast iron skillet cornbread, and veggie-forward sides that actually make you want to eat your greens. Their grab-and-go market next door tempts with made-from-scratch casseroles, breakfast biscuits, and desserts.
Cozy Cafés and Casual Bites
If you’re more interested in a stellar cup of coffee or a “let’s linger awhile” brunch, The Hill has you covered.
- Sheila’s Baking Co. (383 Highland Ave)
Walk in for the aroma of just-baked muffins and pastries. The menu rotates with the seasons, but favorites like lemon-glazed scones and pecan sticky buns are always in demand. Grab a caramel latte and settle by a sunny window, or take away a box of assorted treats for a picnic at nearby Pendleton King Park.
- Inner Bean Café (139 Davis Rd)
A local favorite for its laid-back vibe and creative espresso drinks. Breakfast sandwiches (including excellent vegetarian options), housemade granola, and rotating seasonal pastries keep customers coming back. The café hosts art nights and poetry slams, making it more than just a coffee stop.
Food Trucks, Pop-Ups, and the Unexpected
The Hill’s food traditions aren’t limited to brick-and-mortar spots. Keep your eyes open for these mobile muncheries:
- Ironwood Tavern Food Truck
Spotted at community events and park gatherings, Ironwood’s menu is pure comfort—think brisket-topped loaded fries, pulled pork sandwiches, and hand-cut onion rings. Follow them on social media for their next appearance.
- Blue Collard
A newer addition, Blue Collard pops up with bold, Southern-inspired plates like shrimp and grits, chicken and waffles, and innovative, locally-sourced sides. Beloved for hearty portions and creative daily specials, the truck is often near the Wrightsboro and Monte Sano intersection.
Where Food Lovers Gather: Traditions & Tastes Unique to The Hill
Beyond eateries, The Hill hosts community food events—like the seasonal Augusta Market pop-up, where neighborhood bakers and chefs sell jams, breads, and local honey. During Masters Week in the spring, watch for unofficial backyard barbecues and lemonade stands run by local kids—part of Augusta’s storied hospitality. Around the Augusta University Forest Hills Campus and Daniel Field, lunch crowds spill out onto patios, and food trucks set up near open greens.
Plan Your Hill Food Tour
To sample the best The Hill offers, start your day with pastries from Sheila’s or Sunshine Bakery, enjoy a laid-back lunch of deli sandwiches or Tex-Mex, and finish with a special dinner at Calvert’s or Frog & The Hen. Don’t be afraid to detour down smaller residential streets—many of the culinary surprises here are found off the main drag. Walton Way, Davis Road, and Wrightsboro Road are prime “food corridors” where clusters of local gems await.
Whether you live nearby, are visiting Augusta for the Masters, or just love discovering unique neighborhoods through flavor, The Hill’s culinary scene welcomes you with open arms and open tables.